Galley at the Gallants

You’ll be spoilt for choice at the Galley at Fowey Gallants this Regatta Week, with these specials from around the world:

Sat 15 Aug – Good old fashioned american style barbecue, featuring slow-cooked ribs, pulled pork, burgers, chicken

Sun 16 Aug – Sunday roast BBQ with all the trimmings

Mon 17 Aug – Curry night with freshly prepared curries, salads, chutneys and poppadums

Tue 18 Aug – Greek night with homemade moussaka, spinach pie, mediterranean vegetables and dips

Wed 19 Aug – Paella night with fresh seafood and meat paella

Thur 20 Aug – Watch the Red Arrows! Mexican night with burritos, enchiladas and fresh salsas along with fresh made-to-order guacamole and other treats

Fri 21 Aug- Tapas night, A buffet of freshly prepared tapas favourites

Sat 22 Aug – Pig  night with sausages, pulled pork, loin of pork, The Bacon Explosion and much more

Plus – every day

  • World-famous mega-breakfast every morning from 8am

  • Sailors’ lunches from 11:30 until all the sailors have returned to the races

  • Dinner from 6 pm on the riverside until, well, just until it’s time

  • The BBQ will be roaring away every night with burgers, chicken, lamb kofte along with  potato salad, cole slaw and other favourites.